Miyabi 5000 MCD 3.5” Shotoh Paring Knife

The MIYABI 5000MCD series of knives provides professionals and ambitious amateur chefs with a set of precision knives that combine perfect functionality and ergonomics with unique design.

• Handle made of top-quality Masur birch
• Ergonomic D-shaped handle
• The blade core made of MicroCarbide MC63 powder steel is surrounded by 100 layers of two different types of steel with different levels of hardness. MicroCarbide MC63 powder steel is a high-grade steel for the highest demands.
• Honbazuke honing gives every blade its incomparable sharpness. The 19° symmetrical blade is the result of v-edge honing
• Special blade treatment alters the surface structure of each layer, giving each blade its individual floral damask pattern
• The Cryodur® blade is hardened using a specially developed ice-hardening processs at -196°C that guarantees extreme hardness of 63 Rockwell and a lasting sharp blade
• Made in Seki, Japan
• Hand wash only

The MIYABI 5000MCD series of knives provides professionals and ambitious amateur chefs with a set of precision knives that combine perfect functionality and ergonomics with unique design.