Swissmar Sierra 11 Piece Cast Iron Fondue Set

Meat fondue originated in France in the middle ages and still a creative way to gather friends at the table for a deliciously entertaining experience.Cast iron fondue sets are best suited for meat fondues because they provide even heat distribution and are ideal for cooking at high and low temperatures.

• Enamelled cast iron
• Sturdy 3-legged rechaud stand
• Light wood base is carved with a groove to securely hold fondue set
• Base protects tabletop from heat and drips
• Two large handles for safe handling
• Removable splatter ring has 6 slots for forks
• Includes 6 colour coded forks, gel/paste burner and recipe booklet
• Can be used on all heat sources
• Use and Care : Hand washing is recommended.
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Meat fondue originated in France in the middle ages and still a creative way to gather friends at the table for a deliciously entertaining experience.